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Dessert with mussels and cream cheese

Dessert with mussels and cream cheese

The dessert with mussels and cream cheese is a tasty one, full of vitamins, which is why your little one will love it. It is easy to prepare, in just a few minutes, and is recommended for children over 1 year.

Preparation time

20 min

Difficulty

Easy

Ingredients

8 tablespoons cream cheese

7 biscuits made from whole wheat flour

5 teaspoons of musli

2 tablespoons of honey

1 tangerine

1 banana

3 slices of pineapple

Method of preparation

Place the biscuits in a round tray and spread the cheese cream evenly over them. Separately, in another bowl, mix mussels with honey. Put a teaspoon of this mixture on each cookie, then decorate the dessert with tangerines, bananas and pineapple.

Let it cool for a few hours. Before serving, leave it for a few minutes to reach room temperature. You can decorate the dessert with mussels and cream cheese and with mint or mint leaves.

Desserts Tags Desserts recipes