In detail

Cake Pops with vanilla

Cake Pops with vanilla

Vanilla Cake Pops are some delicious mini-pies on the stick. They are very easy to prepare, they look spectacular and they are delicious. If you are preparing for a children's party, cake pops are the perfect dessert for them.

Preparation time

45 min

Difficulty

Easy

Ingredients

3/4 cup of flour

1/2 cup of powdered sugar

75 g butter

1 or

1/3 cup milk

1 teaspoon of vanilla essence

For decoration

400 g white chocolate flakes

sugar pearls

glaze

Method of preparation

Mix flour with sugar, butter, milk and vanilla in a large bowl and mix for about 2 minutes, until you get a homogeneous composition. Preheat some round shapes for cake pops and fill them with one tablespoon of composition.

Bring them to a boil for 4 minutes, then allow them to cool. Melt the white chocolate and pass each cake through it and sugar powder, then inflict them on the plastic stick.

Sprinkle sugar pearls and a little icing on them, then chill for at least 30 minutes.

Tags Acadele with vanilla