In detail

Donate Your Brunch! Special edition on September 22

Donate Your Brunch! Special edition on September 22

The Hotel HOWARD JOHNSON GRAND PLAZA BUCURESTI and the organization SALVATI COPIII invite you to a special edition "Donate Your Brunch!" on September 22 at the Avalon restaurant!

Henrik Sebok, Certified Master Chef, will give the participants a spectacular cooking demonstration with his special guest - Catalin Scarlatescu.

In the cosmopolitan decor created by the refined Avalon restaurant, on the one hand, and the dynamism of the Benihana restaurant on the other, Certified Master Chef Henrik Sebok will delight guests with some of his favorite culinary secrets in a cooking demonstration in directly in which he will have as special guest Chef Catalin Scarlatescu. After the cooking lesson, culinary art lovers will be invited to a lightning competition that will reward the most skilled and brave of the guests with unique prizes.

The funds raised will be donated to the Save the Children organization to fund the "Every Child Matters" program, to support actions in the communities in which the program is being carried out (support with basic foods for beneficiaries, vitamins and nutritional supplements for pregnant women and children 0-5 years old). from the target group and sanitary products).

This program is part of the Every One World Campaign, initiated by the International Save The Children Organization and aims to reduce infant and child mortality by up to five years. The project initiated by Save the Children Romania aims to reduce by 15% the infant mortality rate and the children under five years of age in Romania between 2010 and 2015, by developing support programs for mothers and children and by equipping with high-quality medical equipment for maternity and new sections. -nascuti.

For more details about the program, we invite you to visit the website

You can contribute to supporting our cause by participating in brunch, but also through online donations on the Donate event page. Each online donor will receive a special recipe, created by Henrik Sebok, Certified Master Chef.

The event marks a new stage in the collaboration between the Howard Johnson Grand Plaza Hotel Bucharest and the Save the Children Organization and is expected to become a tradition at the opening of the school year and the Brunch season each fall.

The event also benefits from the support "Dona Nina", a gourmet brand, which offers its customers a variety of traditional products, from organic farming without preservatives, with a unique design.